Due to our products being hand made the finished product may vary slightly from the images displayed.
Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, SULPHITES, NUTS, PEANUTS and other ALLERGENIC ingredients are used.
Due to the nature of our food operations we cannot fully guarantee that any of our products are 100% free from any allergens.
£26.00
A full list of the flavours, Allergens for our products can be found HERE
Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, SULPHITES, NUTS, PEANUTS and other ALLERGENIC ingredients are used.
Due to the nature of our food operations we cannot fully guarantee that any of our products are 100% free from any allergens.
Christmas Afternoon Tea box- Collection only
Our boxes contain ten afternoon tea sized dessert, two each of the following five desserts;
Brandy Matured fruit cake- A Fruit Cake Flavoured With Brandy And Rum, topped with white chocolate ganache and white chocolate decoration
ingredients: fruit cake and decoration:sultanas and raisins 15%(cottonseed oil),currants15%(sunflower oil),brandy,brandy flavour10%(brandy,alcohol reduced blended white wine,sugar,brandy flavouring,sea salt,tannin,colour:E150a,preservatives:E202,E223(SULPHITES ),cherries infusion,agricultural alcohol,raspberries infusion,kirsch),EGG,butter(MILK,salt),natural unrefined cane sugar,flour(WHEAT flour,calcium carbonate,niacin(B3),iron,thiamin(B1)),rum3%(25%volume), chocolate decoration(sugar,cocoa butter,whole MILK powder,lactose(MILK),skimmed MILK powder,cocoa mass,SOYA lecithin,sunflower lecithin,spirulina extract,natural vanilla flavouring,carthamus concentrate,beetroot concentrate,colour:E153,E120carrot extract,cocoa solids 27% minimum),cherries(cherries,glucose fructose syrup,carrot concentrate,aronia fruit concentrate,citric acid),mixed peel(orange,lemon),treacle(cane molasses(SULPHITES)),mixed spice(cassia,cinnamon,coriander,pimento,cloves,ginger,nutmeg), baking powder,topping(sugar,condensed MILK,cocoa butter,whole MILK powder,glucose syrup,invert sugar syrup,ethanol,SOYA lecithin,bourbon vanilla extract.may contain traces of nuts
Trifle Santa belly – A sponge cake, raspberry fruit jelly,vanilla custard mousse, chocolate biscuit
Ingredients:cream(MILK),raspberry 13%(raspberry,sugar),sugar,Chocolate (white minimum cocoa solids 30%,dark chocolate 53% minimum cocoa solids(sugar,cocoa butter,cocoa mass, whole MILK powder,SOYA lecithin,vanilla extract),flour(WHEAT flour,calcium carbonate,iron,niacin,thiamin,bicarbonate of soda,disulphates),MILK,cocoa butter,EGG(acidity regulator E330,E331,preservative E202,thickener E412,E415),margarine(vegetable oils in varying proportions(palm,rapeseed),water,buttermilk(MILK),sunflower lecithin,salt,natural flavouring(MILK),citric acid,vitamins A and D,colour:carotenes),water,partially inverted refiners syrup,Vanilla seed,vanilla flavour(water,monopropylene glycol, flavourings),setting agent:pork gelatine (SULPHITES),colour(glucose syrup,water,sugar,carmoisine*E122,sunset yellow*E110,tartrazine*E102,agarE406,citric acidE330,potassium sorbateE202),cocoa butter (colour *E129,*E102),cocoa powder(potassium carbonates),modified starch E1442),baking powder,santa belt buckle and transfer(sugar,cocoa butter,whole MILK powder,lactosee(MILK),skimmed MILK powder,colourr E172,SOYA lecithin, sunflower lecithin, cocoa mass, natural vanilla flavouring, carrott extract). may contain traces of nuts
Pistachio and cranberry tree – A pistachio mousse filled with cranberry in a white chocolate shell on a biscuit base.
Ingredients:cream(MILK),white chocolate minimum cocoa solids 30%(sugar,cocoa butter,whole MILK powder,SOYA lecithin,vanilla extract),pisatchio12%(pistachio(NUTS),sugar,MILK powder,extra virgin olive oil,non hydrogenated vegetable fats(sunflower seed oil,cocoa butter)SOYA lecithin),flour(WHEAT flour,calcium carbonate,iron,niacin,thiamin),cranberry 9%(cranberry,water,sugar,pectin,citric acid,calcium lactate,potassium sorbate),MILK,sugar,EGG(acidity regulator E330,preservative E202),margarine(vegetable oils in varying proportions(rapeseed,palm,sunflower),water,salt,butterMILK,potassium sorbate,citric acid,mono diglycerides of fatty acids,flavourings,vitamins A and D),hazelnuts(NUTS),cocoa butter (*E102,E132,E133),setting agent pork gelatine(SULPHITES),snowflake(sugar,cocoa butter,whole MILK powder,lactose(MILK),skimmed MILK powder,SOYA lecithin,spirulina extract,naturall vailla flavouring).
Coffee clementine opera- A sponge layered with orange ganache ,coffee mousse topped with chocolate glaze
Ingredients:cream(MILK),sponge(WHEAT flour,sugar,free range EGG,water,invert sugar,humectant E420,emulsifieer E471,E477(support:sorbitol),natural orange flavour,raising agent(E450i,E500ii(WHEAT starch),salt,potassium sorbate E202,natural vanilla flavour with other flavours),chocolate 10%(dark chocolate minimum 53% cocoa solids,cocoa mass, sugar, cocoa butter,SOYA lecithin, vanilla extract),sugar,MILK,water,EGG(acidity regulator E330,preservative E202),cocoa powder(potassium carbonate),orange flavouring 2%(saccharose,orange cells,water,modified corn starch E1422,colours(carotenes E160a,carmines E120),orange oil,flavour,citric acid E330,potassium sorbate E202),partially inverted sugar syrup,butter(MILK,salt),setting agent:pork gelatine(SULPHITES),stamp(sugar,cocoa butter,whole MILK powder,SOYA lecithin,natural vanilla flavouring,colour E172,rice starch,colour E163,sunflower lecithin),coffee.may contain traces of nuts
Blackcurrant and chestnut tart- A shortcrust pastry filled with treacle flavoured custard topped with blackcurrant and chestnut frosting
Ingredients:filling- butter(MILK, salt),sugar, blackcurrant 18%(blackcurrant,sugar),EGG, vegetable fat(vegetable oils in varying proportions(palm, rapeseed),water, butterMILK, sunflower lecithin,salt,natural flavouring(MILK),citric acid, vitamins A and D,carotenes),chestnut paste(glucose syrup,marron glaces(chestnuts,sugarr,glucose fructose syrup,stabilizer:sorbitol,flavours,preservative:potassium sorbate),sugar,flavours,water,colour:caramel E150a,thickener:modified starch),treacle(cane molasses(SULPHITES),modified starch E1442, chocolate decoration (sugar, cocoa butter, whole
MILK powder, SOYA lecithin, sunflower lecithin, natural vanilla flavouring, colourr:E153, E120). shortcrust pastry:flour (WHEAT flour, niacin, iron, thiamin,mononitrate, riboflavin, folic acid),palm fat SG-MB, cornflour, water, rice starch, salt, inactive yeast). may contain traces of nuts
Allergen information: for all allergens including cereals containing gluten see ingredients in BOLD,may contain traces of peanuts and barley
Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, SULPHITES, NUTS, PEANUTS and other ALLERGENIC ingredients are used. Due to the nature of our food operations we cannot fully guarantee that any of our products are 100% free from any allergens.
*may have an adverse effect on activity and attention in children
Storage instruction: keep chilled below 5°c, do not re freeze, consume within use by date
Product appearance and decoration may change due to the handmade nature of this product and availability of ingredients.
Collection only from our shop in Standish or Provenance food hall on 23rd or 24th December. Please select a location and date when ordering.
Please contact Sarah by calling the shop on 01257 367800 or email sarah@harwoodspatisserie.co.uk if you have any questions.
£26.00
Contact: Harwoods Patisserie,40 High street,Standish,Wigan,WN6 0TH
phone: 01257 367 800
Harwoods Patisserie, 40 High Street, Standish, WN6 0HF
01257 367800
sarah@harwoodspatisserie.co.uk
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