New Year Desserts- Trio of afternoon tea desserts

Lemon meringue pie – Shortcrust pastry filled with lemon custard topped with Italian meringue

Ingredients: filling and meringue: sugar, EGG, lemon 15% fresh and juice from concentrate (potassium metabiSULPHITES), cream (MILK), water. shortcrust pastry:flour (WHEAT flour, butter (MILK), sugar, cocoa butter, isomalt, trehalose (a source of glucose), SOYA lecithin, whey powder (MILK),  salt, natural flavour.

Chocolate and cherry- chocolate mousse filled with cherry on a biscuit base.

Ingredients: chocolate 24% (sugar, cocoa butter, cocoa mass, whole MILK powder, skimmed MILK powder, whey powder (MILK), emulsifier (SOYA lecithin), vanilla extract), white chocolate minimum cocoa solids 30%, dark chocolate minimum cocoa solids 53%,cream(MILK),flour (WHEAT flour, calcium carbonate, niacin, iron, thiamin), cherry 10%(tinned cherry (water, citric acid), cherry puree (cherries, saccharose, water, modified corn starch, pectins, xanthan gum, natural cherry flavour, elderberry juice, citric acid, sodium citrates, flavour (MILK), carmoisine E122, potassium sorbate)), MILK, sugar (tricalcium phosphate), water, butter fat ((vegetable oils in varying proportions palm oil, rapeseed), water, butterMILK, sunflower lecithin, salt, natural flavouring (MILK),citric acid, vitamins A and D, colour carotenes), partially inverted refiners sugar syrup, coconut, chocolate belt (sugar, cocoa butter, whole MILK powder, lactose (MILK), skimmmed MILK powder, colour E172, SOYA lecithin, cocoa mass, natural vanilla flavouring, carrot extract, cocoa solids 26%), EGG, cocoa powder (cocoa powder, potassium carbonates), setting agent:pork gelatine(SULPHITES), modified starch E1442, colour (glucose syrup, water, sugar, *E122, *E110, *E102,E406,E330,E202).

Amaretto delice – Chocolate cake layered with amaretto flavoured chocolate ganache, topped with hazelnut chocolate mousse and jelly, coated in hazelnut shell

Ingredients: dark chocolate 30%(minimum 53% cocoa solids, sugar, coca mass, cocoa butter, SOYA lecithin, vanilla extract), milk chocolate minimum cocoa solids 37%, minimum milk 20% (sugar, cocoa butter, whole MILK powder, cocoa mass, WHEY powder, SOYA lecithin, vanilla extract, sugar, cream (MILK), EGG, butter (MILK, salt), MILK, flour (WHEAT flour, calcium carbonate, niacin, iron, thiamin), water, amaretto 6%, chestnut, hazelnut filling (sugar, hazelnut(NUTS), cocoa mass, cocoa butter, sunflower lecithin), NUTS (almonds,walnuts), PEANUTS, cocoa powder (potassium carbonate), setting agent:pork gelatine (SULPHITES), baking powder, transfer (sugar, E172, E551, sunflower lecithin).

Allergen information: for all allergens including cereals containing gluten see ingredients in BOLD *may have an adverse effect on activity and attention in children 

Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, SULPHITES, NUTS, PEANUTS and other ALLERGENIC ingredients are used. Due to the nature of our food operations we cannot fully guarantee that any of our products are 100% free from any allergens.